Drink & Food

Food and Drink Guide: Discover Vietnam

Northern Vietnam is a paradise for food lovers, and each region brings its own unique flavors. In Ha Giang, try local specialties like thắng cố (a traditional horse meat soup), au tau porridge, and smoked buffalo meat – dishes deeply rooted in ethnic minority cultures. Head to Tuyen Quang for rustic mountain flavors, including five-color sticky rice, corn wine, and grilled stream fish. Finally, explore the culinary capital Hanoi, where street food reigns supreme — from pho, bun cha, to egg coffee, every bite tells a story. This guide helps you navigate the best local food and drink experiences across these three unforgettable destinations.